Contents: General standards applying to all types of railroad passenger cars (Water supply facilities, Toilet and lavatory facilities, Ventilating and heating); Coaches; Sleeping cars (Linen lockers, Drinking water facilities); Dormitory cars or dormitory portions of combination cars (Linen lockers, Crew's clothing lockers, Ventilation); Lounge, club, and parlor cars; Dining cars and bar cars (Floors, Walls and ceilings, Doors and windows, Lighting, Ventilation, Toilet facilities, Water, Handwashing facilities, Construction of equipment, Equipment for cleaning and bactericidal treatment of utensils, Equipment for storing and handling utensils and nonperishable foods, Equipment for disposal of wastes from food and drink, Refrigeration, Wholesomeness of food and drink, Storage and display of food and drink, Employee cleanliness).
Handbook on Sanitation of Railroad Passenger Car Construction. Standards of Sanitation Applicable to the Construction of Railroad Passenger and Dining Cars. Revision
1959
23 pages
Report
No indication
English
Engineering Index Backfile | 1955
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